Jujube has a very high vitamin content and has a wide range of cultivation. It is a kind of fruit with great medicinal value. The Baixin red date dryer can be divided into multiple drying stages, and the fresh red dates are dried at medium and low temperatures so that the red dates have a better drying effect. Dried red dates will not change any of their nutritional value. The scent of red dates is preserved, and the taste is better.

Choose red dates, clean them, and put them in the dryer.

The first stage: Set the temperature to 45°C, and keep it for 4-6 hours. The red dates will appear wrinkles and a layer of water droplets will appear on the surface of the red dates.

The second stage: Set the temperature to 65°C, and keep it for 3-5 hours. At this stage, the water will evaporate continuously. When wrinkles appear on the surface of the jujube, the dryness is normal.

The third stage: Set the temperature to 50℃, and keep it for 6 hours after drying.

After drying, it must be completely cooled before storage.